Sergio delle Monache Farm
0.5 lt bottle
4 Available Availables
Warning: Last items in stock!
Variety of olives: 100% Maurino
Type of soil: 240m a.s.l, volcanic origin, medium texture, rich in texture, well drained.
Certifications: Bioagricert Authorized MiPAAF IT BIO 007 N.127303. Viterbo, Chamber of Commerce Public Authority Control - EC Reg 1623/05
Type of Harvest: Hand picked with electrical rakes.
Extraction Method: continuous cold cycle, 2-step, machinery, without the addition of water.
Medium level of fruity and medium level of bitter and spicy with hints of prevailing leaf and a hint of green tomato and fresh almonds on the finish.
It is excellent for bruschette, omelettes, fried white meat, shellfish appetizers, blue fish au gratin, spaghetti with bottarga, carpaccio and tartare of red meat, tuna salad, soups, beans, pasta with meat sauce, grilled vegetables, red and game baked meat, seasoned hard cheese, buffalo milk mozzarella.
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