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Sedani rigati, crema di fave e asparagi con olio EVO Intosso.

Crema di fave e asparagi con spek e pecorino.
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Tartare di salmone a confronto con olio EVO BIO.

Il salmone e due punti di vista: arancia o limone?
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Linguine, calamari, ceci e olio EVO Corax DOP.

Linguine ai sapori di terra e di mare.
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The good in Extra Virgin at Pignatelli Castle - Monteroduni (IS)

An important date for olive-growing and olive oil.
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Fresau Pizza with Carasau bread, PDO buffalo mozzarella, cherry tomatoes and extra virgin olive oil Le Anime.

Fresau pizza with buffalo mozzarella, cherry tomatoes and extra virgin olive oil Le Anime.
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Tortiglioni datterino tomatoes, rocket, Gaeta olives and extra virgin olive oil PDO Crù Seena.

Wholemeal wheat Tortiglioni, Gaeta olives and extra virgin olive oil Crù Seena PDO.
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Wholemeal Fusilli, zucchini, Feta, sundried tomatoes and extra virgin olive oil PDO Aprutino/Pescarese.

“Sunflower” Fusilli and extra virgin olive oil PDO Aprutino/Pescarese.
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The successful collaboration between Oliveo.it and aA29 Project Room is keeping on!

Kyle Thompson's first Italian personal exhibition in Caserta's Reggia from 28th of march to the 4th june 2018
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The “La terra dei fiori” Project

The collaboration between Oliveo.it, aA29 Project Room and some of the most renowned artists of the international scene,...
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Carnaroli rice in squid ink with shrimp cooked and raw

Toast the rice with a drizzle of extra virgin olive oil ULIVA and shallots finely chopped. Add the wine and, the squid ink,...
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Fusiddi pasta with fresh Tomatoes and Perline Eggplant

During my vacation in Cilento, in one of our walks along the little town of Acciaroli, we came across some eggplants we’d never...
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Try to Taste Extra Virgin Olive Oil

The organoleptic analysis of the oil is essential to determine the product category (extra virgin, virgin, or clear), but it is...
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Gustarte’s convey the taste for art and EVO oil

Born from the collaboration between oliveo.it and aArte29, a well-known Italian contemporary visual art gallery, committed to...
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Acqua Sale Cilentana Revised

I don’t know if you remember, but it all started one year ago with this recipe "Acquasale Acciarolese". I first tasted it...
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Homemade Ravioli with Pumpkin Sausage and Caciocavallo cheese

Oggi con l'aiuto di zia Mina, mia grande maestra, abbiamo deciso di preparare i "Ravioli con un ripieno di zucca, caciocavallo...
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Olive oil, history, medicine, health and… hygiene!

The ancient Greek physicians used olive oil to treat or prevent certain ailments such as nausea, insomnia or ulcer; olive tree...
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Nutrigenomics and the olive oil list

This is how Prof. Antonio Moschetta, professor of Internal Medicine at the University of Bari, describes the activity of the...
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Matching EVO oil to dishes

There has always been a lot of focus on matching wine and food. Methods were designed which, to function optimally need an...
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Cosmetics, an altenative way to use EVO oil

Olive oil has always been used as an emollient, moisturizer, anti-inflammatory, against skin ageing, and much more. The...
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Breast Milk and EVO oil

Few would probably take the use of EVO oil in the pediatric nutrition for granted, except for the guidance passed on generation...
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Extra Virgin Olive Oil and the Mediterranean Diet

The paternity of research on the Mediterranean diet is attributed to Lorenzo Piroddi (1911 – 1999), a scholar from Liguria,...
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Online food helps e-commerce to take off in Italy too

This is one of the reasons why e-commerce must be used as a means to promote Extra Virgin Olive oil culture. Only by using this...
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Organic olive growing: techniques, controls e assurances

The State-Regions Conference, last 24 March, has approved the first national olive growing plan; it includes regulatory...
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Olive and Art

…a deep golden mark, a fine thread of materic light, a permanent link that has defined – and will keep doing so – life,...
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Oil as Wine

Finally, manufacturers realized how important it is to connote an oil, signing its production as unique, not merely being...
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